Product description
- Chemical Resistance
- Food Service
- Medical Protection
- Antimicrobial Protection
- Hand Protection
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Standards and labels
EN 420:2003+A1:2009 is a European standard that sets out the general requirements for hand protection, including comfort, fit, and dexterity. Performance requirements include resistance to abrasion, cut, tear, puncture, and impact. Test results should show the gloves meet these requirements.
EN 374-4:2013 is a European standard for gloves that protect against microorganisms. It sets rules for how the gloves should protect against microorganisms and how to test if they meet the standards. Gloves that pass the tests can have a label that says they meet the standard. The test results can be pass or fail for each test that checks the gloves resistance to microorganisms.
Degradation TestedEN ISO 374-1:2016 is a standard that defines the performance requirements for gloves that protect against chemicals and microorganisms. The standard specifies the design, materials, and testing requirements for gloves to protect against chemicals and microorganisms. Possible test results include measurements of the gloves' permeation resistance, degradation, and penetration. It also includes the safety and functionality requirements for gloves.
Specified Requirements Type BDIN Geprüft is a German term that means "Tested to DIN Standards." DIN stands for Deutsches Institut für Normung (German Institute for Standardization). In Europe, DIN Geprüft is a certification that signifies that a product has been tested and meets certain standards for safety, quality and performance set by DIN. The requirements for DIN Geprüft certification will vary depending on the specific product and standard.
MD stands for "Medical Device." It refers to any instruments, apparatus, machines, implants, or other similar or related articles that are intended to be used for human beings for the purpose of diagnosis, prevention, monitoring, treatment or alleviation of disease, injury or disability. In Europe, a MD Label is a special label that must be on all Medical Devices that are sold or used in the European Union (EU). The label must include information about the product, such as the name of the manufacturer, the intended use of the product and CE mark. To be able to sell or use a Medical Device in the EU, the device must meet certain standards and requirements set by the European Union and notified body.
PPE stands for "personal protective equipment." PPE Category 3 refers to equipment that is complex and provide the highest level of protection such as powered respirators, SCBA, and full body suits. In Europe, PPE Category 3 must meet certain safety standards set by the European Union, which means that it must be designed and manufactured to protect the user without causing harm. Companies that make or sell PPE must prove that it meets these standards. They also must have a quality management system in place, have to be audited regularly by a notified body and have to have a technical documentation.
Food safe refers to the safety of food products that are used or consumed by people. In Europe, food safety is regulated by the European Union (EU) and the European Food Safety Authority (EFSA). These organizations set standards and requirements for food products to ensure they are safe to eat. To be considered "food safe" in Europe, a product must meet these standards and be free of harmful substances. This includes being free of harmful bacteria, pesticides, and other contaminants. Food products that do not meet these standards cannot be sold or used in the EU.
Meditrade delivery terms
Free delivery when you order more than 500,00 € from Meditrade
Supplier shipping fee 8,00 €
Brand minimum 200,00 €
Meditrade 1283 Nitril® NextGen® Examination glove made of nitrile, powder-free, 100 pcs
40,64 € / carton (VAT incl.)
34,15 €
carton VAT 0%
A carton contains 10 packages (1 000 pcs)
3,42 € / 100 pcs
In a package
100 pieces
In a carton
10 packages
1 000 pieces
On a pallet
72 cartons
72 000 piece
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