Over 40,000 satisfied customersMaiMed Nitril Black Black Nitrile Glove
MaiMed
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Product description
The MaiMed® - Nitrile Black is the latex-free alternative to our MaiMed® - Black LX latex glove. It does not contain latex proteins and
is therefore also very suitable for allergy sufferers. The glove is very durable and its textured fingertips give it an optimal grip.
Suitable for use in hotels, restaurants, catering, industry/craft, hairdressing, tattoo and piercing studios.
Certifications:
EN 455-1, 2, 3, 4; EN ISO 374-1, 2, 4, 5; EN 420:2003 A1:2009; EN 16523-1:2015 A1:2018; AQL 1.5
Measures the thickness of the glove's wrist/forearm extension, affecting durability, tear resistance, and protection level during use.
Describes the surface texture of the fingertip area, affecting grip strength and tactile sensitivity during use.
Easily wear on either hand, ensuring quick protection and less waste.
Provides comfort and peace of mind, free from natural rubber latex to protect sensitive skin.
Indicates whether gloves contain powder on the interior surface to aid donning, affecting ease of use and contamination control requirements.
The texture of the glove exterior, affecting grip strength and handling capability for different tasks and working conditions.
The visual appearance of the glove material, ranging from basic colors to specialized options for different professional and aesthetic preferences.
The base substance used to manufacture the glove, affecting chemical resistance, durability, flexibility, and compatibility with specific applications.
Measures the material thickness at the fingertips, affecting tactile sensitivity, dexterity, and protection level during use.
Measures how far the glove extends up the wrist and forearm, determining the level of coverage and protection provided during use.
Measures the material thickness at the palm area, affecting protection level and tactile sensitivity during use.
Indicates the maximum percentage of defective gloves acceptable in quality testing, with lower numbers representing higher quality standards.
Indicates how long gloves maintain their protective properties and quality when stored properly, typically measured in years from manufacture date.
The design of the wrist opening, affecting ease of putting gloves on, comfort, and how securely they stay in place during use.
- Hand Protection
- Antimicrobial Protection
- Medical Protection
- Food Service
- Chemical Resistance
Request a free sample
Test first and buy later. Visit any product page to request your free sample.
Standards and labels
EN 420:2003+A1:2009 is a European standard that sets out the general requirements for hand protection, including comfort, fit, and dexterity. Performance requirements include resistance to abrasion, cut, tear, puncture, and impact. Test results should show the gloves meet these requirements.
MD stands for "Medical Device." It refers to any instruments, apparatus, machines, implants, or other similar or related articles that are intended to be used for human beings for the purpose of diagnosis, prevention, monitoring, treatment or alleviation of disease, injury or disability. In Europe, a MD Label is a special label that must be on all Medical Devices that are sold or used in the European Union (EU). The label must include information about the product, such as the name of the manufacturer, the intended use of the product and CE mark. To be able to sell or use a Medical Device in the EU, the device must meet certain standards and requirements set by the European Union and notified body.
CE Marking is a label that shows a product meets certain safety and environmental standards set by the European Union. To get the CE Marking, a company must test and certify their product meets these standards. CE Marking is required for many products sold in the EU, including electronics, machinery, toys and medical devices. It helps ensure that products are safe for consumers and the environment, and allows for easy trade within the EU.
Food safe refers to the safety of food products that are used or consumed by people. In Europe, food safety is regulated by the European Union (EU) and the European Food Safety Authority (EFSA). These organizations set standards and requirements for food products to ensure they are safe to eat. To be considered "food safe" in Europe, a product must meet these standards and be free of harmful substances. This includes being free of harmful bacteria, pesticides, and other contaminants. Food products that do not meet these standards cannot be sold or used in the EU.
MaiMed delivery terms
Free delivery when you order more than 150,00 € from MaiMed
Supplier shipping fee 6,68 €
Brand minimum 0,00 €
55,31 €
Price per 10 packages (1 000 pcs)
5,53 € / 100 pcs
Shipping fee is 6,68 € for orders under 150,00 €
A carton contains 10 packages (1 000 pieces)
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