Ansell MicroFlex Neotouch 25-201
Product description
Description
Specialized protection: Provides strong chemical splash protection from most acids and alcohols and EN 374 Type B chemical resistance certification
Strong grip: Textured fingertips and neoprene material enhance grip performance in wet and dry environments
Reduced allergy risk: Non-latex formulation prevents Type 1 (latex) allergic reactions
Easy donning: Polymer-coated, these MICROFLEX® gloves are easy to don
Extended protection: MICROFLEX® NeoTouch™ 25-201 gloves’ extended cuff also provides greater forearm and wrist protection
Recommended for
Transferring liquids and solids
Sample taking and processing
Testing
Product Details
Material : Neoprene (Polychloroprene)
Not Made From Natural Rubber Latex : Yes
Color : Green
Cuff Length : Extended
Powder Content : Powder-Free
External Glove Surface : Textured Fingers
Freedom From Holes (Inspection Level I) : 1.5 Aql
Palm Thickness (Mm/Mil) : 0.13 / 5.1
Finger Thickness (Mm/Mil) : 0.16 / 6.3
Allergy Prevention : Latex (Type I)
Available Sizes : S (6.5 - 7), M (7.5 - 8), L (8.5 - 9), Xl (9.5 - 10)
Tested For Use With Chemotherapy Drugs : No
Silicone Free : No
Sterile : No
Antistatic : Yes En1149
Double Gloving Recommendation : Yes, As Outer Glove
Glove Length (Mm/Inches) : 285 / 11.2
Product Segmentation : High Risk
Refers to whether gloves have a smooth or textured finish, affecting grip strength, dexterity, and handling ability in wet or dry conditions.
Describes whether fingertips have a smooth or textured surface, affecting grip strength, tactile sensitivity, and handling precision for various applications.
Crafted without natural rubber latex, these gloves are ideal for sensitive skin. Provides a comfortable fit for those with latex sensitivities.
Offers complete hand coverage, ensuring hygiene and protection. Ideal for various tasks requiring a barrier against contamination and maintaining cleanliness.
Offers versatile hand protection for various tasks. Balances durability and flexibility, suitable for diverse applications requiring barrier protection.
Extends beyond the wrist for enhanced forearm coverage. Offers extra protection against splashes and contamination in various work environments.
Indicates whether gloves contain donning powder. Powder-free options reduce allergen risks and contamination, while powdered versions offer easier application.
Indicates the glove's pigmentation, which can aid in color-coding tasks, enhancing visibility, or meeting specific industry requirements for contamination control.
Indicates the statistical quality inspection standard measuring defect rates. Lower AQL values (e.g., 0.65) signify fewer defects and higher protection reliability.
Measurement of material thickness in the palm area, affecting protection level, durability, and dexterity. Critical for matching gloves to specific tasks.
Measures from fingertip to cuff end, determining wrist/forearm coverage. Longer gloves provide enhanced protection against splashes and contaminants.
Measures the material thickness in the finger areas, balancing protection against punctures and chemicals with tactile sensitivity for precision tasks.
Indicates the composition of the gloves, affecting properties like elasticity, chemical resistance, allergen potential, and suitability for specific tasks.
- Chemical Resistance
- Electrical Protection
- Antimicrobial Protection
- Hand Protection
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Standards and labels
EN ISO 374-1:2016 is a standard that defines the performance requirements for gloves that protect against chemicals and microorganisms. The standard specifies the design, materials, and testing requirements for gloves to protect against chemicals and microorganisms. Possible test results include measurements of the gloves' permeation resistance, degradation, and penetration. It also includes the safety and functionality requirements for gloves.
Test results
Specified Requirements Type BEN 374-5:2016 is a European standard for gloves that protect against microorganisms, specifically gloves that are used for medical and dental procedures. It sets rules for how the gloves should protect against microorganisms and how to test if they meet the standards. Gloves that pass the tests can have a label that says they meet the standard. The test results can be pass or fail for each test that checks the gloves resistance to microorganisms.
Test results
Micro-organisms Bacteria & FungiEN 374-5:2016 specifies the requirements and test methods for protective gloves intended to protect against bacteria and fungi. The designation 'Bacteria & Fungi' indicates that the gloves have been tested and verified to provide effective barrier protection against microbial agents. The testing involves evaluating the glove's material and seams for their impermeability to microorganisms under conditions that simulate real-world use, ensuring no penetration occurs through the glove material or at the seams. Gloves certified under this standard are crucial for use in environments such as healthcare, laboratory settings, and any applications where preventing the transmission of infectious agents is essential. They help ensure the safety and hygiene of workers by providing reliable protection against the risks of bacterial and fungal contamination.
Micro-organisms VirusEN 374-5:2016 is a standard that outlines the requirements and testing methods for protective gloves designed to protect against viruses. The designation 'Virus' indicates that the gloves have passed specific tests confirming their barrier effectiveness against viruses. These tests involve assessing the glove material's resistance to penetration by blood-borne pathogens and other virus-containing fluids, using a bacteriophage as a surrogate virus due to its small size and resistance. Gloves that meet this standard are vital in healthcare settings, laboratories, and any environment where there is a risk of exposure to viral infections. They are crucial for preventing the transmission of diseases, ensuring that workers are protected when handling potentially infectious materials, thus enhancing safety and health protocols in workplaces with biological hazards.
EN 421:2010 is a European standard that specifies requirements and test methods for gloves to protect against ionizing radiation and radioactive contamination. The standard is applicable to gloves offering protection to the hand and various parts of the arm and shoulder. It applies also to gloves to be mounted in permanent containment enclosures.
Test results
Radiation & Contamination TestedEN 421:2010 is a European standard designed to address radiation protection for protective clothing. Its purpose is to ensure that protective clothing worn in environments where there is a risk of radiation exposure provides adequate protection to the wearer. One of the critical aspects tested under this standard is the resistance of the protective clothing to penetration by radioactive contamination. This test result signifies the ability of the clothing to prevent radioactive particles from reaching the wearer's skin, thereby minimizing the risk of contamination and radiation exposure. The test method involves exposing the protective clothing to a specific level of radioactive contamination and then assessing whether any penetration occurs. Practical implications of this result for the product category include ensuring that protective clothing meets stringent safety standards, thereby safeguarding the health and well-being of individuals working in radiation-prone environments such as nuclear facilities or medical facilities handling radioactive materials.
CE Marking is a label that shows a product meets certain safety and environmental standards set by the European Union. To get the CE Marking, a company must test and certify their product meets these standards. CE Marking is required for many products sold in the EU, including electronics, machinery, toys and medical devices. It helps ensure that products are safe for consumers and the environment, and allows for easy trade within the EU.
Food safe refers to the safety of food products that are used or consumed by people. In Europe, food safety is regulated by the European Union (EU) and the European Food Safety Authority (EFSA). These organizations set standards and requirements for food products to ensure they are safe to eat. To be considered "food safe" in Europe, a product must meet these standards and be free of harmful substances. This includes being free of harmful bacteria, pesticides, and other contaminants. Food products that do not meet these standards cannot be sold or used in the EU.
PPE stands for "personal protective equipment." PPE Category 3 refers to equipment that is complex and provide the highest level of protection such as powered respirators, SCBA, and full body suits. In Europe, PPE Category 3 must meet certain safety standards set by the European Union, which means that it must be designed and manufactured to protect the user without causing harm. Companies that make or sell PPE must prove that it meets these standards. They also must have a quality management system in place, have to be audited regularly by a notified body and have to have a technical documentation.
Ansell delivery terms
Free delivery for all Ansell products
279,57 €
Price per 10 packages (1 000 pcs)
27,96 € / 100 pcs
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