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VersaTouch 92-205

Name: Ansell VersaTouch 92-205
Brand: Ansell
SKU: 92205070
Price: 163.49 EUR
Availability: InStock
Rating: 4.0 (2 reviews)

163,49 €

10 × 100 pieces · 16,35 €/100 pieces

Color: White

Minimum order value: 1.190,00 € across all Ansell items

carton · 1.000 pieces

6-day delivery

Free shipping

Free 30-day returns

Description Comfortable fit: VersaTouch® 92-205 is a thin and lightweight nitrile glove, offering the wearer comfort on the job Textured fingertips: The fingertips offer good flexibility and tear strength Ideal for food handling: Because this glove is food handling-compliant, it is suitable for a wide range of food processing tasks

Recommended for All food processing, applications that have food contact

Product Details Material: Nitrile Not Made From Natural Rubber Latex: Yes Color: White Cuff Length: Standard Powder Content: Powder-Free External Glove Surface: Textured Fingers Freedom From Holes (Inspection Level I): 1.5 Aql Palm Thickness (Mm/Mil): 0.07 / 2.8 Finger Thickness (Mm/Mil): 0.10 / 3.9 Allergy Prevention: Latex (Type I) Available Sizes: S (6.5 - 7), M (7.5 - 8), L (8.5 - 9), Xl (9.5 - 10), Xxl (10.5 - 11) Tested For Use With Chemotherapy Drugs: No Silicone Free: No Sterile: No Antistatic: Yes En1149 Double Gloving Recommendation: No Glove Length (Mm/Inches): 240 / 9.5 Product Segmentation: Standard Thin

Product details

Color · White
Finger Thickness · 0.1 mm
Fingertips · Textured
Glove Features · Full Finger, Latex Free, Long Sleeve, Multi Purpose
Length · 24 cm
Material · Nitrile
Palm Thickness · 0.07 mm
Powder · Powder Free
Quality Level - AQL · 1.5
Surface · Textured

Labels

Food Safe
Food safe refers to the safety of food products that are used or consumed by people. In Europe, food safety is regulated by the European Union (EU) and the European Food Safety Authority (EFSA). These organizations set standards and requirements for food products to ensure they are safe to eat. To be considered "food safe" in Europe, a product must meet these standards and be free of harmful substances. This includes being free of harmful bacteria, pesticides, and other contaminants. Food products that do not meet these standards cannot be sold or used in the EU.