Natureline Wood Fiber Fork

Natureline
visit storeProduct description
Natureline Cutlery reusable wood fibre fork in bulk packs of 70 pieces. Sold per pallet/product, however, the minimum order for Natureline cutlery is 4 pallets in total. Nature Line reusable forks are made from renewable and sustainable wood-based biocomposite, providing a responsible alternative to current fossil or bio-based disposable cutlery. The cutlery is made entirely from wood-based renewable raw materials, using residues from existing pulp production = 0% virgin materials required. The material does not cause deforestation and does not compete with the food chain/production like many other bio-based materials, which is completely unique in the world. The reusable fork offers a unique product experience. The product is stronger and more durable than disposable cutlery, with a guaranteed heat resistance of over 100 degrees and is suitable for machine dishwashing. Functional, strong and durable, soft mouth feel with no residual taste, no flavour spoilage (unlike wood and bamboo alternatives). The product has a lower ecological footprint than any other bio-based cutlery, with a carbon footprint (CO2) reduction of up to 90%, and a CO2 footprint of 0% after incineration of the raw material. Cutlery can be recycled with other plastic materials and at the end of its life cycle, cutlery is a renewable energy resource. EN 1230-1 EN 1230-2 DIN EN 13130-1 EN 12875-1
The overall measurement of the utensil from end to end, affecting reach, comfort, and suitability for different dining applications.
Maximum water temperature the cutlery can withstand during washing without warping or damage, measured in degrees Celsius.
Indicates the specific type of utensil, such as fork, knife, spoon, or complete set, each designed for different eating and serving functions.
The visual appearance and finish of the utensils, ranging from natural materials to various colors and metallic finishes for aesthetic coordination.
Maximum temperature the cutlery can safely withstand without damage, deformation, or safety concerns when exposed to hot foods or washing.
- Food Service
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Standards and labels
Tableware, cookware, and other domestic articles with the EN 12875-1:2005 rating are tested for resistance to the combined chemical, thermal, and mechanical stresses of machine dishwashing. This ensures products maintain their appearance and durability through repeated washing cycles in a domestic dishwasher.
Test results
Washing Resistance PassedThis product is proven to be dishwasher safe, resisting damage to its finish, colors, and materials. It is built to withstand repeated cleaning cycles in a domestic dishwasher, ensuring a long-lasting appearance and use.
Products from companies with the EN ISO 9001:2015 rating are tested for the company's systems for consistently providing quality products and services and meeting customer needs. This means the company is committed to consistent quality, aiming to meet your needs and improve its offerings, leading to more reliable products and better customer experience.
Test results
Service Reliability PassedThis certification shows a commitment to quality and consistency. It ensures the company's processes are managed to deliver reliable, effective service and a better customer experience from start to finish.
Products from companies with the ISO 14001:2015 rating are from organizations whose environmental management systems are verified for controlling their environmental impact, waste, and resource use. This means your purchase supports a company committed to sustainable operations and reducing its environmental footprint.
Test results
Environmental Management PassedThis product comes from a manufacturer that has an internationally recognized environmental management system. This system helps the company reduce its environmental impact by improving resource efficiency, reducing waste, and managing environmental risks.
Plastic food containers, packaging, and utensils with the EN 13130-1:2004 rating are tested for the migration of chemical substances from the plastic into food or food simulants. This ensures that these products are safe for food contact and do not transfer harmful chemicals into your food, protecting your health.
Food safe refers to the safety of food products that are used or consumed by people. In Europe, food safety is regulated by the European Union (EU) and the European Food Safety Authority (EFSA). These organizations set standards and requirements for food products to ensure they are safe to eat. To be considered "food safe" in Europe, a product must meet these standards and be free of harmful substances. This includes being free of harmful bacteria, pesticides, and other contaminants. Food products that do not meet these standards cannot be sold or used in the EU.
RSB (Roundtable on Sustainable Biofuels) certificate is a certification program that verifies the sustainability of biofuels, that means that biofuels are produced in a way that is good for the environment and for people. To get an RSB certificate, a biofuel producer must meet certain standards for environmental, social and economic sustainability. These standards are set by the RSB, an independent organization. Biofuel producers that have an RSB certificate can use a special logo on their products, which means that they have followed certain rules to protect the environment and people who work there.
Natureline delivery terms
Free delivery for all Natureline products
519,07 kr
Price per 10 packages (800 pcs)
0,65 kr / piece
Free delivery
A carton contains 10 packages (800 pieces)
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