Standards and labels

• EN 12941:1998/A2:2008

  EN 12941:1998/A2:2008 is an amendment to the European standard EN 12941:1998 for commercial electric and gas ovens. It provides additional requirements and test methods for the safety, functionality, energy efficiency and hygiene of the ovens. The amendment provides additional requirements for the safety, functionality, energy efficiency and hygiene of the ovens, and provides test methods to ensure these requirements are met. Possible test results include the oven's ability to heat up and maintain the temperature, the safety measures in place such as overheat protection, the energy consumption and efficiency of the oven, the temperature control, the durability of the oven in regards to corrosion and leakage and the ease of cleaning and maintenance. Additionally, it includes the requirements and test methods for the temperature control and for the temperature stability of the oven.

  Reach out to ask about the standard test results

• CE Marking

  CE Marking is a label that shows a product meets certain safety and environmental standards set by the European Union. To get the CE Marking, a company must test and certify their product meets these standards. CE Marking is required for many products sold in the EU, including electronics, machinery, toys and medical devices. It helps ensure that products are safe for consumers and the environment, and allows for easy trade within the EU.