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Dolfing 480-12-35, PRETORIA Jacket P12 Navy blue
-9%

Dolfing PRETORIA Jacket P12 Navy blue

91,44 € / piece

5 / 5

Dolfing

Dolfing logo

PRETORIA Jacket P12 Navy blue

Dolfing

PRETORIA Jacket P12 Navy blue

Dolfing logo

5 / 5

91,44 €

100,97 
Estimated delivery: Thu Jan 1

Choose size

Free delivery

Features You'll Love

Material · Polyurethane (PU) feature highlight

Material · Polyurethane (PU)

The fabric and construction materials used, determining durability, protection level, comfort, and suitability for specific work environments.

Closure Style · Zipper feature highlight

Closure Style · Zipper

Quick and secure zipper closure ensures easy wear and reliable protection, keeping you comfortable and focused on your work.

Jacket Type · Hooded feature highlight

Jacket Type · Hooded

An integrated hood provides essential head protection from the elements, keeping you dry and focused on the job.

Product description

EN343, EN14605, EN1186, Oil Resistant

  • How the sleeve opening closes or fits at the wrist, affecting protection from elements and comfort during movement.

  • Determines visibility, safety compliance, and professional appearance, with options ranging from high-visibility safety colors to standard work tones.

  • Indicates whether the jacket or vest is designed and sized for men, women, children, or cut in a unisex style to accommodate different body types.

  • Quick and secure zipper closure ensures easy wear and reliable protection, keeping you comfortable and focused on your work.

    Velcro closures offer quick, secure adjustments for a custom fit, ensuring comfort and keeping essentials safe on the job.

  • Full-length sleeves provide essential protection and warmth, keeping your arms shielded from the elements and workplace hazards.

    An integrated hood provides essential head protection from the elements, keeping you dry and focused on the job.

  • The fabric and construction materials used, determining durability, protection level, comfort, and suitability for specific work environments.

  • Chemical Resistance
  • Heat & Flame Resistance
  • Food Service
  • Electrical Protection
  • Water Resistance
  • Protective clothing with the EN 1149-3:2004 rating is tested for its ability to dissipate electrostatic charges from the material surface. This helps prevent static electricity buildup and reduces the risk of ignition in environments with flammable gases, vapors, or dust.

    Test results

    This material is tested to dissipate electrostatic charge. It prevents the build-up of static electricity, avoiding sparks that could ignite flammable materials or damage sensitive electronics. This is crucial for safety in potentially explosive atmospheres.

  • Protective clothing with the EN 343:2019 rating is tested for resistance to water penetration and water vapor, meaning how well it keeps you dry from external wetness and allows sweat to escape. This ensures you stay comfortable and protected in rain, snow, fog, and humid conditions.

  • Plastic products with the EN 11469:2016 rating are tested for generic identification and marking of the plastic materials they are made from. This uniform marking system helps you easily identify the type of plastic, making it simpler to sort and dispose of for recycling and proper waste management.

  • Chemical protective clothing and partial body garments with the EN 14605:2005 rating are tested for their resistance to liquid chemicals, ensuring liquid-tight (Type 3) or spray-tight (Type 4) connections. This means you can choose clothing that offers certified protection against specific chemical splashes or sprays, giving you confidence in hazardous environments.

  • Protective clothing and suits with the EN ISO 13982-2:2004 rating are tested for their barrier efficiency against the inward leakage of fine, dry dust particles. This ensures the clothing effectively protects you from exposure to harmful solid particulates.

  • Food safe refers to the safety of food products that are used or consumed by people. In Europe, food safety is regulated by the European Union (EU) and the European Food Safety Authority (EFSA). These organizations set standards and requirements for food products to ensure they are safe to eat. To be considered "food safe" in Europe, a product must meet these standards and be free of harmful substances. This includes being free of harmful bacteria, pesticides, and other contaminants. Food products that do not meet these standards cannot be sold or used in the EU.

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