Sterisol Rinse Hand Sanitizer Ethanol 85% 0.7L

Standards and labels

• EN 14476

  Disinfectants and antiseptics with the EN 14476 rating are tested for their ability to inactivate a broad spectrum of viruses, including common and significant viral pathogens. This assures consumers that these products are proven effective at killing viruses on surfaces or hands, helping to prevent the spread of illness.

  Reach out to ask about the standard test results

• EN 12791

  Surgical hand rubs and hand washes with the EN 12791 rating are tested for their ability to reduce microorganisms on hands. This ensures the products effectively minimize the spread of germs, protecting patients and healthcare workers in medical environments.

  Reach out to ask about the standard test results

• EN 1500

  Hygienic hand rubs and hand sanitizers with the EN 1500 rating are tested for their ability to reduce transient microbial flora on hands. This means the product effectively cleanses your hands, helping to prevent the spread of germs and infections.

  Reach out to ask about the standard test results

• Food Safe

  Food safe refers to the safety of food products that are used or consumed by people. In Europe, food safety is regulated by the European Union (EU) and the European Food Safety Authority (EFSA). These organizations set standards and requirements for food products to ensure they are safe to eat. To be considered "food safe" in Europe, a product must meet these standards and be free of harmful substances. This includes being free of harmful bacteria, pesticides, and other contaminants. Food products that do not meet these standards cannot be sold or used in the EU.