PROGLO Food Grade Multi-Purpose Glove

Standards and labels

• EN 388:2016

  EN 388:2016 is a European standard for measuring the performance of protective gloves against mechanical risks (abrasion, cut, tear, and puncture). The standard includes test methods and performance requirements for gloves to be considered compliant. Test results are reported using a series of four numbers, each representing the performance level achieved in one of the tests.

  Test results

  Puncture Resistance Level 1

  The European standard EN 388:2016 addresses the puncture resistance of protective gloves, with puncture resistance classified from Levels 1 to 4. Specifically, a Level 1 result indicates minimal puncture resistance. This level of resistance is determined by a test involving a standardized stylus with a specified diameter and force. During the test, the stylus is pressed against the material with a force up to 20 Newtons to assess how well the glove can withstand penetration. A Level 1 rating signifies that the glove provides basic protection against small punctures or stabs, appropriate for areas with minimal risk. Practical implications for this test result suggest the gloves are suitable for light tasks where major risks of punctures are not anticipated, but are not adequate for handling sharp tools or heavy equipment where higher penetration resistance would be necessary.

  Abrasion Resistance Level 4

  EN 388:2016 uses a specific test method to measure abrasion resistance of safety gloves; the gloves’ material is subjected to sandpaper under pressure to observe the number of cycles needed to wear through the material. Level 4 in this standard indicates that the material withstood 8,000 cycles before a hole was made. Practically, this means that gloves rated at Level 4 for abrasion resistance offer very high resilience against wearing through, making them suitable for tasks involving significant contact with rough surfaces .

  Cut Resistance, Coup Test Level 1

  The EN 388:2016 standard is dedicated to gauging the mechanical risks for hand protection where a Cut Resistance, Coup Test Level 1 indicates minimal resistance to cutting because material achieved between 1.2 and 2.5 cycles before being cut through during the test. It means that the product tested at this level offers basic protection against shallow cuts, suitable for tasks with low risk of cut injuries. The test method used involves a rotating circular blade under a fixed force making contact with the fabric or material being tested. The blade moves back and forth across the material until a cut-through is achieved. The number of cycles required to cut through the sample at a consistent speed determines the cut resistance, with Level 1 being the second lowest rating after level 0. Products at this level are applicable in scenarios where there are minimal hazards from sharp objects, hence ideal for light duties where there is no significant risk of deep cuts.

  Cut Resistance, ISO 13997 Level X

  The standard EN 388:2016, specifically its segment referring to ISO 13997 test, is designed to assess the cut resistance of materials used in protective gloves. A result denoted as 'Level X' means that test is not performed and the cut resistance of the product cannot be guaranteed.

  Tear Resistance Level 2

  EN 388:2016 is a European standard that sets criteria for testing the mechanical risks for protective gloves, including abrasion, cut, tear, and puncture resistance. The Tear Resistance Level 2 designation indicates that the gloves have a moderate level of resistance to tearing. The test for tear resistance involves subjecting a sample of the glove material to a force until it tears, and the force required to initiate and propagate the tear is measured. Gloves that achieve Level 2 tear resistance can withstand between 25 to 50 Newtons of force. This level of tear resistance is suitable for tasks where gloves might face moderate stresses that could cause tearing, such as general handling and light industrial work where sharp or jagged materials are handled less frequently. These gloves provide reliable protection and durability in scenarios where some degree of mechanical risk is present but not excessively severe.

• PPE Category 2

  PPE stands for "personal protective equipment." PPE Category 2 refers to equipment that is more complex, and has a higher level of risk. Examples of PPE Category 2 include safety helmets, ear protection, and fall arrest equipment. In Europe, PPE Category 2 must meet certain safety standards set by the European Union, which means that it must be designed and manufactured to protect the user without causing harm. Companies that make or sell PPE must prove that it meets these standards. They also must have a quality management system in place and have to be audited regularly by a notified body.

• CE Marking

  CE Marking is a label that shows a product meets certain safety and environmental standards set by the European Union. To get the CE Marking, a company must test and certify their product meets these standards. CE Marking is required for many products sold in the EU, including electronics, machinery, toys and medical devices. It helps ensure that products are safe for consumers and the environment, and allows for easy trade within the EU.

• Food Safe

  Food safe refers to the safety of food products that are used or consumed by people. In Europe, food safety is regulated by the European Union (EU) and the European Food Safety Authority (EFSA). These organizations set standards and requirements for food products to ensure they are safe to eat. To be considered "food safe" in Europe, a product must meet these standards and be free of harmful substances. This includes being free of harmful bacteria, pesticides, and other contaminants. Food products that do not meet these standards cannot be sold or used in the EU.