Features and use cases
Back Material · Nylon, Spandex
Palm Material · Nylon, Polyurethane (PU), Spandex
Material · Polyurethane (PU), Nylon, Spandex
Cuff Material · Nylon, Spandex
Coating Coverage · Palm And Finger
Coating Material · Polyurethane (PU)
Color · Blue
Liner Style · No Liner
Grip Type · Smooth
Glove Style · Knit
Cuff Style · Knit
- Food Service
- Hand Protection
Standards and labels
EN 388:2016 is a European standard for measuring the performance of protective gloves against mechanical risks (abrasion, cut, tear, and puncture). The standard includes test methods and performance requirements for gloves to be considered compliant. Test results are reported using a series of four numbers, each representing the performance level achieved in one of the tests.Abrasion Resistance Level 4Puncture Resistance Level 1Cut Resistance, Coup Test Level 1Tear Resistance Level 2Cut Resistance, ISO 13997 Level X
EN ISO 21420:2020
EN ISO 21420:2020 is a European standard that sets out the general requirements for hand protection, including comfort, fit, and dexterity.
CE Marking is a label that shows a product meets certain safety and environmental standards set by the European Union. To get the CE Marking, a company must test and certify their product meets these standards. CE Marking is required for many products sold in the EU, including electronics, machinery, toys and medical devices. It helps ensure that products are safe for consumers and the environment, and allows for easy trade within the EU.
PPE Category 2
PPE stands for "personal protective equipment." PPE Category 2 refers to equipment that is more complex, and has a higher level of risk. Examples of PPE Category 2 include safety helmets, ear protection, and fall arrest equipment. In Europe, PPE Category 2 must meet certain safety standards set by the European Union, which means that it must be designed and manufactured to protect the user without causing harm. Companies that make or sell PPE must prove that it meets these standards. They also must have a quality management system in place and have to be audited regularly by a notified body.
Food safe refers to the safety of food products that are used or consumed by people. In Europe, food safety is regulated by the European Union (EU) and the European Food Safety Authority (EFSA). These organizations set standards and requirements for food products to ensure they are safe to eat. To be considered "food safe" in Europe, a product must meet these standards and be free of harmful substances. This includes being free of harmful bacteria, pesticides, and other contaminants. Food products that do not meet these standards cannot be sold or used in the EU.
Suojakäsine delivery terms
Free delivery when you order more than 500,00 € from Suojakäsine
Supplier shipping fee 16,00 €
Free shipping on orders over 500,00 €
Proglo Food Approved Work Gloves 12 pairs
package VAT 0%
A package contains 12 pairs
1,98 € / pair
250 packages / 3 000 pairs: 1,88 € / pair
In a package
On a pallet
3 000 pieces
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