aproTex SAFETY S4 PU-Boots

Reiko
visit storeProduct description
Premium safety PU-boots for professional use in the food industry according to:
• EN ISO 20345, S4, CI, SRC (with steel cap)
• EN ISO 20347, O4, CI, FO, SRC (without steel cap)
• upper material: polyurethane (PU) with very high isolation properties, resistant to microorganisms, very light, flexible and abrasion resistant
• sole: PU with shock absorbing system, very robust and non-slip, self-cleaning (SRC class)
• insole: Sanitized®), ergonomic, antistatic and removable
• shaft: ergonomically shaped
The material used in the protective toe cap, determining the level of impact protection, weight, and safety compliance for hazardous work environments.
The material used to construct the boot's bottom surface, affecting traction, durability, and resistance to chemicals and wear.
Indicates the level of protective reinforcement, ranging from basic waterproof boots to safety-enhanced versions with additional guards and protective features.
Cushioned soles absorb impact, reducing foot fatigue and protecting your joints for lasting comfort.
Anti-slip soles provide reliable grip on wet, muddy, or slippery surfaces, ensuring stable and confident footing.
The visual appearance of the boot exterior, ranging from high-visibility safety colors to camouflage patterns, affecting visibility and style preferences.
The exterior color or finish of the boot, affecting visibility, style preferences, and how dirt or wear appears over time.
The color of the boot's bottom sole, affecting the overall appearance and coordination with the upper boot design.
The various substances used to construct different parts of the boot, affecting durability, waterproofing, comfort, and chemical resistance.
- Electrical Protection
- Antimicrobial Protection
- Impact Resistance
- Slip Resistant
Request a free sample
Test first and buy later. Visit any product page to request your free sample.
Standards and labels
EN ISO 20345:2011 is a rule book for safety shoes and boots worn by people working in construction. It tells how the shoes and boots should be made and tested, to make sure they protect the feet from hazards such as slips and falls. Test results will show how good the shoes and boots are at not slipping, if they can handle water and if they last a long time. The goal of the standard is to make sure that the shoes and boots that construction workers wear keep their feet safe.
Test results
General Requirements CRGeneral Requirements CIGeneral Requirements S4Food safe refers to the safety of food products that are used or consumed by people. In Europe, food safety is regulated by the European Union (EU) and the European Food Safety Authority (EFSA). These organizations set standards and requirements for food products to ensure they are safe to eat. To be considered "food safe" in Europe, a product must meet these standards and be free of harmful substances. This includes being free of harmful bacteria, pesticides, and other contaminants. Food products that do not meet these standards cannot be sold or used in the EU.
Reiko delivery terms
Free delivery when you order more than 150,00 € from Reiko
Supplier shipping fee 6,33 €
Brand minimum 500,00 €
53,72 €
Shipping fee is 6,33 € for orders under 150,00 €
Sold in units of one pair
Need larger quantities?
Other products you may like
Recently viewed
Need help?
Get help from our experts
Other products you may like
Similar products you may like
Autonomous sourcing platform
The most efficient way to source and order supplies for your operations
Sourcing
Ordering
List products you’re looking for and we’ll find the best products and prices for you – all for free.
Need help?
Get help from our experts