Hand1A Kevlar Mittens 30cm

Standards and labels

• EN 407:2020

  EN 407:2020 is a European standard that specifies the safety requirements for protective gloves for thermal risks. It sets rules for the design, construction, and testing of gloves that protect users from heat and fire. Testing includes measurements of contact heat, convective heat, radiant heat, small splashes of molten metal, and flame resistance. The standard also includes requirements for labeling and instructions for use. This standard is an updated version of EN 407:2004, it includes new requirements, testing methods and performance levels to ensure that the gloves provide better protection against thermal risks such as heat, fire and molten metal splash.

  Test results

  Burning Behaviour Level 4

  The EN 407:2020 standard specifies the requirements for protective gloves meant to guard against thermal risks like heat and/or fire. For Level 4 in the 2020 update of the standard, gloves must meet stringent requirements following exposure to fire. They should exhibit an afterflame time of no more than 2 seconds and an afterglow time of no more than 5 seconds. This level of protection is crucial for environments with a high risk of exposure to intense and sustained flames, offering maximum safety for the wearer in hazardous conditions.

  Metal Splash Resistance Level X

  The EN 407:2020 standard specifies different levels of protection for gloves against thermal risks, including metal splash resistance. A result marked as 'Level X' under this standard symbolizes that the glove material either did not meet the minimum requirements for testing or that no specific test was conducted for this hazard. The test for Metal Splash Resistance in EN 407:2004 involves exposing the glove material to molten metal splashes to determine how much molten metal is required to heat the glove material to a degree that it would cause risks to the wearer. The practical implication of a 'Level X' rating is that gloves marked as such should not be relied upon for protection against risks of molten metal splashes, making them unsuitable for use in environments where exposure to this hazard is likely.

  Molten Metal Resistance Level X

  EN 407:2020 is a European standard that provides specifications for protective gloves to safeguard against thermal risks, including the exposure to molten metals. The designation Molten Metal Resistance Level X indicates that the gloves have not been tested for this specific risk, or they failed to meet the minimum requirements set out in the standard for protection against molten metal splashes. This means that the gloves are either unsuitable for use in environments where there is a risk of contact with molten metals, or additional testing is required to determine their suitability. Typically, such a classification implies that the gloves should not be used for handling molten metals and should only be considered for other types of thermal risks specified in the standard, where molten metal exposure is not a concern. This classification helps in ensuring that users select the right type of glove based on the specific hazards present in their working environment, thereby preventing inappropriate use and enhancing safety.

  Heat Convection Level X

  In the context of EU standard EN 407:2020, a test result signifying Heat Convection Level X indicates that the protective glove tested either did not meet the minimum requirements or was not tested under this criterion. It's vital to interpret such a label as the absence of certified protection against convection heat, which may involve exposure to energetically transferred heat via fluids or gases. The test method used to determine the Heat Convection Level involves measuring the time it takes for heat to transfer from a heated aluminum cylinder through the glove material to the inner surface where it might contact skin, as specified in the standard. The testing apparatus measures the rise in temperature inside the glove to assess its heat insulating properties. Practical implications of achieving 'Level X' in convection heat test suggest that the product is either unsuitable for environments where convection heat is a risk, or it necessitates further testing to ascertain its protective capabilities in specific conditions, crucial information for procurement decisions in safety-related industries.

  Heat Contact Level 3

  The standard EN 407:2020 specifies requirements for gloves designed to protect against thermal risks, including heat and/or fire. Specifically, a Heat Contact result of Level 3 indicates that the glove can withstand contact heat at a temperature of 350°C for at least 15 seconds without increasing the inside temperature by more than 24°C. This test is conducted by placing the glove material between a hot plate heated to a specified temperature and a heat sensor that measures the temperature on the interior side of the glove. If the interior temperature rises by no more than 24°C after 15 seconds of contact, the glove achieves a Level 3 rating. Practically, this result implies that gloves rated at this level are suitable for environments where the operator might come into brief contact with moderately hot objects, making them suitable for various industrial, culinary, or other occupational scenarios where protection from moderate levels of heat is required.

  Radiant Heat Level X

  EN 407:2020 is a European standard that sets the requirements for protective gloves to defend against various thermal hazards, including radiant heat. The designation Radiant Heat Level X indicates that the gloves have not been tested for this specific type of protection, or they did not meet the minimum criteria established by the standard for resisting radiant heat. This means that these gloves are not certified for protection against radiant heat, which involves the transmission of heat through infrared rays from a heat source without direct contact. The lack of a specific radiant heat protection level suggests that users should not rely on these gloves for tasks where significant exposure to radiant heat is expected. Instead, these gloves might be suitable for other types of thermal risks for which they are certified, ensuring users select the appropriate type of protective glove based on the specific hazards present in their working environment. This classification assists in preventing inappropriate glove use and enhancing worker safety by clearly indicating the limitations of the glove's protective capabilities.

• Food Safe

  Food safe refers to the safety of food products that are used or consumed by people. In Europe, food safety is regulated by the European Union (EU) and the European Food Safety Authority (EFSA). These organizations set standards and requirements for food products to ensure they are safe to eat. To be considered "food safe" in Europe, a product must meet these standards and be free of harmful substances. This includes being free of harmful bacteria, pesticides, and other contaminants. Food products that do not meet these standards cannot be sold or used in the EU.