Icoguanti PALMPRO 321 Chemical Safety Reusable Latex Glove

Standards and labels

• EN ISO 374-1:2016

  EN ISO 374-1:2016 is a standard that defines the performance requirements for gloves that protect against chemicals and microorganisms. The standard specifies the design, materials, and testing requirements for gloves to protect against chemicals and microorganisms. Possible test results include measurements of the gloves' permeation resistance, degradation, and penetration. It also includes the safety and functionality requirements for gloves.

  Test results

  Specified Requirements Type A

• EN ISO 21420:2020

  EN ISO 21420:2020 is a European standard that sets out the general requirements for hand protection, including comfort, fit, and dexterity.

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• ISO 14001:2015

  ISO 14001:2015 is a standard that specifies requirements for an environmental management system (EMS). It includes requirements for how companies should design, implement, maintain and improve their EMS to ensure that they minimize negative impacts on the environment and comply with environmental regulations. Test results can include information on how well the EMS is functioning, how well it is being followed, and how effective it is in reducing environmental impacts. The standard also includes requirements for how the company should document and record their EMS performance and continuously improve it.

  Test results

  Environmental Management Passed

  The standard ISO 14001:2015 pertains to environmental management systems (EMS). A passed test result under this standard indicates that an organization's EMS meets the stringent criteria set forth for managing environmental responsibilities systematically. This ensures sustainable development while considering environmental impacts. Specifically, ISO 14001:2015 includes requirements for a framework that an organization can follow rather than establishing environmental performance criteria. It encompasses various aspects such as compliance obligations, planning actions to address risks and opportunities, and continual improvement. The test primarily involves evaluating the effectiveness of the EMS in supporting a company to achieve its intended outcomes regarding its environmental performance. If a company has passed this evaluation, it reflects their commitment to environmental stewardship, potentially enhancing their marketability and aiding in compliance with statutory and regulatory requirements.

• EN ISO 9001:2015

  EN ISO 9001:2015 is a standard that sets out the requirements for a quality management system (QMS). It is a set of guidelines that organizations can follow to ensure that they meet customer requirements and enhance customer satisfaction. The standard is based on the plan-do-check-act model and focuses on continuous improvement. It covers the design, development, production, installation, and servicing of products. Organizations can get certified to this standard, which means that they have been independently audited and found to meet the requirements of the standard. The certification process includes regular audits to ensure that the organization continues to meet the standard's requirements.

  Test results

  Service Reliability Passed

• EN 388:2016

  EN 388:2016 is a European standard for measuring the performance of protective gloves against mechanical risks (abrasion, cut, tear, and puncture). The standard includes test methods and performance requirements for gloves to be considered compliant. Test results are reported using a series of four numbers, each representing the performance level achieved in one of the tests.

  Test results

  Abrasion Resistance Level 1

  In the EN 388:2016 standard, the Abrasion Resistance result Level 1 signifies that the tested gloves or protective materials can withstand 100 cycles of sandpaper abrasion under pressure, before developing a hole. This is considered the lowest performance level in abrasion resistance according to the standard. Generally, Level 1 abrasion resistance would be underperforming for tasks that involve frequent contact with abrasive surfaces, and might be more suitable for situations where light abrasion is the primary risk. Higher numbers (up to 4) in this test indicate stronger abrasion resistance.

  Cut Resistance, ISO 13997 Level X

  The standard EN 388:2016, specifically its segment referring to ISO 13997 test, is designed to assess the cut resistance of materials used in protective gloves. A result denoted as 'Level X' means that test is not performed and the cut resistance of the product cannot be guaranteed.

  Cut Resistance, Coup Test Level 0

  The EN 388:2016 standard specifies requirements and test methods for protective gloves in relation to physical and mechanical aggressions due to abrasion, blade cut, tear, puncture, and impact resistance. A Cut Resistance Level 0 result in this standard implies that the protective gloves under assessment offer very minimal to no protection against cutting hazards. The Coup Test, utilized to determine this result, involves rotating a circular blade under constant pressure against the glove material until it is cut through. This test specifically assesses how well glove materials can withstand cutting forces from a sharp, circular blade. For procurement professionals, this result indicates that gloves with a Cut Resistance Level 0 are unsuitable for environments where there is a risk of hand injuries from sharp objects as they provide the lowest level of cut resistance under EN 388:2016.

  Tear Resistance Level 1

  EN 388:2016 is a European standard that outlines the testing requirements for gloves to determine their level of protection against mechanical hazards, including tear resistance. The Tear Resistance Level 1 classification signifies that the gloves offer basic protection against tearing. The test method involves applying a force to a sample of the glove material to tear it, and the force measured reflects the glove's ability to resist tearing. Level 1 tear resistance means the gloves can withstand a force of between 10 to 25 Newtons before tearing. This basic level of protection is suitable for tasks where there is a minimal risk of tearing due to light manual handling or where gloves are used to prevent scratches or minor abrasions. Gloves with Level 1 tear resistance are appropriate for general activities that do not involve handling sharp or jagged materials.

  Puncture Resistance Level 0

  EN 388:2016 specifies safety glove standards, including puncture resistance. The test result Level 0 in puncture resistance indicates that the product does not meet the minimal requirements set by the standard for protecting against punctures. The test method used involves using a standardized stylus with a specified force applied to the glove material. This is measured by the amount of force needed before the stylus punctures through the glove material. A Level 0 result signifies that the glove failed to provide any standardized level of protection during the testing procedure, which means it is not suitable for environments where puncture resistance is required for safety purposes .

• EN ISO 374-5:2016

  EN ISO 374-5:2016 is a standard that sets rules for testing gloves against chemicals. The standard outlines the performance requirements for gloves to protect against specific chemicals. The test results will show if the gloves meet these requirements or not. Possible test results include information on the gloves' resistance against different chemicals and the duration of protection.

  Test results

  Micro-organisms Bacteria & Fungi

• CE Marking

  CE Marking is a label that shows a product meets certain safety and environmental standards set by the European Union. To get the CE Marking, a company must test and certify their product meets these standards. CE Marking is required for many products sold in the EU, including electronics, machinery, toys and medical devices. It helps ensure that products are safe for consumers and the environment, and allows for easy trade within the EU.

• Food Safe

  Food safe refers to the safety of food products that are used or consumed by people. In Europe, food safety is regulated by the European Union (EU) and the European Food Safety Authority (EFSA). These organizations set standards and requirements for food products to ensure they are safe to eat. To be considered "food safe" in Europe, a product must meet these standards and be free of harmful substances. This includes being free of harmful bacteria, pesticides, and other contaminants. Food products that do not meet these standards cannot be sold or used in the EU.

• PPE Category 3

  PPE stands for "personal protective equipment." PPE Category 3 refers to equipment that is complex and provide the highest level of protection such as powered respirators, SCBA, and full body suits. In Europe, PPE Category 3 must meet certain safety standards set by the European Union, which means that it must be designed and manufactured to protect the user without causing harm. Companies that make or sell PPE must prove that it meets these standards. They also must have a quality management system in place, have to be audited regularly by a notified body and have to have a technical documentation.