HKS Barefoot-Feeling BFS 60 low shoe S3, black/white

Standards and labels

• EN ISO 20345:2011

  Safety footwear with the EN ISO 20345:2011 rating is tested for essential safety features like toe cap impact and compression resistance, puncture resistance, and slip resistance. This standard ensures the footwear offers reliable protection against various hazards, giving you confidence in its durability and safety performance.

  Test results

  General Requirements S3

  Provides 200-joule impact-resistant toe protection, a closed heel, antistatic properties, and energy absorption in the heel. Also features a water-resistant upper, a penetration-resistant midsole, and a cleated outsole for enhanced grip.

  General Requirements CR

  Provides protection against cutting hazards to the upper part of the foot. This footwear is made with a cut-resistant material to protect you from sharp objects like glass, metal, or tools in your work environment.

• CE Marking

  CE Marking is a label that shows a product meets certain safety and environmental standards set by the European Union. To get the CE Marking, a company must test and certify their product meets these standards. CE Marking is required for many products sold in the EU, including electronics, machinery, toys and medical devices. It helps ensure that products are safe for consumers and the environment, and allows for easy trade within the EU.

• Vegan

  Vegan refers to a lifestyle and diet that excludes all forms of animal exploitation, including the use of animal products, such as meat, dairy, eggs and honey. Vegan products are free from any animal-derived ingredients. In Europe, there are no specific requirements for labeling a product as vegan, but some countries have their own regulations for food labeling. The EU has an overview of the food labeling regulations that are in place, but these regulations do not specifically mention "vegan" as a label. However, a product can't be labeled as vegan if it contains any animal-derived ingredients. The Vegan Society and the European Vegetarian Union provide vegan certification for products that meet their criteria.