SHOWA NSK 24 EBT Gloves
Product description
Norm: En 388, En 374, Cat. 3 Material: Nitrile, Blueliner: Cotton / Polyester thickness: Approx. 1,25 mm Length: Approx. 35,5 Cm Sizes: 8, 9, 10, 11 Seamless Knitted Liner
• Sweat Absorbing For High And Long Lasting Wearing Comfort
• Biodegradable Nitrile
Indicates how glove sections are joined together, affecting comfort, durability, and dexterity. Seamless options reduce friction while piped seams add reinforcement.
Measures how far the glove extends up the arm, determining protection coverage. Longer lengths shield forearms from chemicals, heat, and other workplace hazards.
Identifies the substance applied to the glove surface that determines grip quality, protection level, chemical resistance, and durability in specific work environments.
The visual appearance that enhances workplace safety through visibility, identification, and hazard awareness while allowing for team differentiation and brand recognition.
Offers enhanced comfort and dexterity due to the absence of seams. Provides a smooth fit, reducing irritation during extended wear.
Suited for various tasks, these gloves offer essential protection and flexibility. A practical choice providing comfort and durability for everyday use.
Provides complete hand coverage, shielding fingers from hazards. Offers maximum protection and warmth, ideal for demanding tasks and environments.
The design of the wrist area that secures the glove and prevents debris entry. Different styles offer varying levels of adjustability, protection, and comfort.
- Cut Resistant
- Food Service
- Hand Protection
- Antimicrobial Protection
- Chemical Resistance
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Standards and labels
Test results
Micro-organisms Bacteria & FungiEN ISO 374-5:2016 is a standard that defines the requirements for gloves to protect against dangerous chemicals and micro-organisms, including bacteria and fungi. The test results indicating protection against Bacteria & Fungi confirm that the gloves have effectively passed the necessary evaluations to guard against these types of micro-organisms. The test method used assesses the glove's resistance to penetration and permeation by micro-organisms. The glove material undergoes specific challenges designed to ensure that pathogens such as bacteria and fungi cannot penetrate or permeate through the material under standard testing conditions. Practical implications of these results include assurance that gloves certified under this standard provide health professionals and others exposed to biohazards with a reliable barrier against potential infections caused by bacteria and fungi, which is crucial for both healthcare settings and lab environments.
EN 420:2003+A1:2009 is a European standard that sets out the general requirements for hand protection, including comfort, fit, and dexterity. Performance requirements include resistance to abrasion, cut, tear, puncture, and impact. Test results should show the gloves meet these requirements.
Test results
Specified Requirements Type AThe Type A specification under the EN ISO 374-1:2016 standard signifies the classification of chemical protective gloves designed to provide higher resistance to permeation by chemicals. This classification implies that Type A gloves have been tested and certified to resist at least six tested chemicals from a specified list for a minimum breakthrough time of 30 minutes. The test method involves the glove material's exposure to the chemicals, measuring the time taken for the chemical to break through the glove material—this breakthrough time determines the glove's classification (e.g., Type A, B, or C, with Type A offering the most protection among them). For procurement professionals, understanding that a glove conforms to Type A under EN ISO 374-1:2016 assures that the glove offers a broad range of chemical resistance, making it suitable for various applications requiring higher levels of protection against chemicals.
EN 388:2016 is a European standard for measuring the performance of protective gloves against mechanical risks (abrasion, cut, tear, and puncture). The standard includes test methods and performance requirements for gloves to be considered compliant. Test results are reported using a series of four numbers, each representing the performance level achieved in one of the tests.
Test results
Abrasion Resistance Level 4EN 388:2016 uses a specific test method to measure abrasion resistance of safety gloves; the gloves’ material is subjected to sandpaper under pressure to observe the number of cycles needed to wear through the material. Level 4 in this standard indicates that the material withstood 8,000 cycles before a hole was made. Practically, this means that gloves rated at Level 4 for abrasion resistance offer very high resilience against wearing through, making them suitable for tasks involving significant contact with rough surfaces .
Tear Resistance Level 1EN 388:2016 is a European standard that outlines the testing requirements for gloves to determine their level of protection against mechanical hazards, including tear resistance. The Tear Resistance Level 1 classification signifies that the gloves offer basic protection against tearing. The test method involves applying a force to a sample of the glove material to tear it, and the force measured reflects the glove's ability to resist tearing. Level 1 tear resistance means the gloves can withstand a force of between 10 to 25 Newtons before tearing. This basic level of protection is suitable for tasks where there is a minimal risk of tearing due to light manual handling or where gloves are used to prevent scratches or minor abrasions. Gloves with Level 1 tear resistance are appropriate for general activities that do not involve handling sharp or jagged materials.
Puncture Resistance Level 2The standard EN 388:2016 includes an assessment of Puncture Resistance, where Level 2 signifies that the material has met specific criteria for resistance against puncture. The result of Level 2 in puncture resistance means that the protective glove or material can withstand a force of 60 to 100 newtons before being punctured. The test method used involves using a standardized steel puncture probe that is pushed against the material at a specified speed until it pierces through it. In essence, achieving a Level 2 puncture resistance under EN 388:2006 suggests that the protective equipment offers moderate protection against punctures, making it suitable for environments where there is a risk of encountering sharp objects such as needles, but are not excessively sharp or exert very high force.
Cut Resistance, ISO 13997 Level XThe standard EN 388:2016, specifically its segment referring to ISO 13997 test, is designed to assess the cut resistance of materials used in protective gloves. A result denoted as 'Level X' means that test is not performed and the cut resistance of the product cannot be guaranteed.
Cut Resistance, Coup Test Level 1The EN 388:2016 standard is dedicated to gauging the mechanical risks for hand protection where a Cut Resistance, Coup Test Level 1 indicates minimal resistance to cutting because material achieved between 1.2 and 2.5 cycles before being cut through during the test. It means that the product tested at this level offers basic protection against shallow cuts, suitable for tasks with low risk of cut injuries. The test method used involves a rotating circular blade under a fixed force making contact with the fabric or material being tested. The blade moves back and forth across the material until a cut-through is achieved. The number of cycles required to cut through the sample at a consistent speed determines the cut resistance, with Level 1 being the second lowest rating after level 0. Products at this level are applicable in scenarios where there are minimal hazards from sharp objects, hence ideal for light duties where there is no significant risk of deep cuts.
CE Marking is a label that shows a product meets certain safety and environmental standards set by the European Union. To get the CE Marking, a company must test and certify their product meets these standards. CE Marking is required for many products sold in the EU, including electronics, machinery, toys and medical devices. It helps ensure that products are safe for consumers and the environment, and allows for easy trade within the EU.
Food safe refers to the safety of food products that are used or consumed by people. In Europe, food safety is regulated by the European Union (EU) and the European Food Safety Authority (EFSA). These organizations set standards and requirements for food products to ensure they are safe to eat. To be considered "food safe" in Europe, a product must meet these standards and be free of harmful substances. This includes being free of harmful bacteria, pesticides, and other contaminants. Food products that do not meet these standards cannot be sold or used in the EU.
PPE stands for "personal protective equipment." PPE Category 3 refers to equipment that is complex and provide the highest level of protection such as powered respirators, SCBA, and full body suits. In Europe, PPE Category 3 must meet certain safety standards set by the European Union, which means that it must be designed and manufactured to protect the user without causing harm. Companies that make or sell PPE must prove that it meets these standards. They also must have a quality management system in place, have to be audited regularly by a notified body and have to have a technical documentation.
Feldtmann delivery terms
Free delivery for all Feldtmann products
496,43 €
Price per 72 pairs
6,89 € / pair
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